It is a fermented product of microorganism.It is the barm of newest introduction.High protein fermentation is fermented by liquid,solid,it is rich in protein and Vitamine B,microelement,saccharifying enzyme,pretease,amylase,and kinds of complex enzyme and 18 kinds of amino acid and active cell which is up to 85%. It can supplement the shortage of protein and vitamines,accelarate the appetite and the speed of growth.It also can improve egg laying rate,better the quality of meat,egg and milk,improve feed changing rate,low the feed cost,cut down the raising period.Its quality is reliable,it can replace the import fishmeal.
1. Main function
A) Provide high-quality oligopeptided protein to poults, improve disease resistance of poults, and depress stress to the weaned animals.
B) Improve palatability of feed, promote feed intake and grow up, as well as immunity.
C) Activating activity of lipase and amylopsin, improve digestion and absorption of nutrient substance.